The food and cuisine of Hawaii often takes visitors by surprise. Though there is a deep tradition and rich history with the foods of Hawaii, they are often overlooked. Most travelers are familiar with the fresh seafood and are well aware of dishes like Poke, dessert like shave ice, and they may even know about the incredible diversity of ethnic foods that are found throughout the islands.
There are fruits that grow all over Hawaii, and it is quite common to look up at a tree and see papaya, mango, or avocado growing from it. If you are fortunate enough to sample fresh fruit right from the tree, you are in for a burst of flavor and a delicious treat.
Make sure you taste these fruits during your visit and get ready to experience the freshest, most delicious fruit you will ever have the pleasure of eating.
Pineapple
If there is a single food that is closely associate with Hawaii, it is the pineapple. There are so many uses for pineapple, and with the long history of pineapple farming in Hawaii, the fruit has really established itself as Hawaii’s most famous fruit. Head up to the Dole Pineapple Plantation for fresh pineapple, an array of pineapple treats, and the chance to learn all about its history in Hawaii.
Mango
The mango is a favorite fruit throughout Hawaii, and you will likely encounter it at a Farmer’s Market, in a tropical smoothie, or as part of a dessert. Mangos grow wildly around Hawaii, though reaching one is close to impossible without the right tools. The soft meat of the fruit, mild flavor, and impressive color makes the mango a diverse food and it goes well with just about any meal.
Papaya
Very similar to the mango, the papaya grows wildly around the islands, even on the city streets. There are papaya trees everywhere, though the best chance to eat one is at a farmers market or restaurant. Many places serve papaya as a breakfast food or as part of a fruit tray, and the mild taste works well in desserts, frozen drinks, or even on its own.
Coffee
Did you know that coffee is a fruit? Ok, maybe not the way that we are accustomed to having it, but it is true. The coffee bean grows on the inside of a fruit that grows on a coffee tree. The bean is harvested from the fruit and roasted, ground, and filtered through with water. The fruit has enjoyed a rise in popularity of late, with drinks and different dishes created with the fruit.
Avocado
Have you ever seen a Hawaiian avocado? At their biggest, they require a second glance, and you have to pick it up, just to verify that this thing is real. The avocado loves the volcanic soil and they are so creamy and delicious. Locally grown avocado is used in Poke, sushi, guacamole, and as a colorful addition to just about anything.
Due to the high volume of visitors traveling to Hawaii year round, our Hawaii tours and Hawaii activities sell out quickly. In many cases, tours sell out weeks or months in advance. To ensure your spots on tour, we recommend reserving your tours today. Call our office or book online to take advantage of our low price guarantee today.
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